What you need
- 3/4 cup (180 ml) Heart Shape Culinary Pure Flax Oil or any Hear Shape Seasoning Oil
- 1/4 cup (60 ml) Balsamic vinegar
- 1 tsp (5 ml) Dijon mustard
- 1 Tbsp (15 ml) Sweet basil
- 1/2 tsp (2 ml) Tarragon
- 1/2 tsp (2 ml) Oregano
- 1/4 cup (60 ml) Parmesan cheese
- 1/2 tsp (2 ml) Maple syrup
- 1 Tbsp (15 ml) Sun-dried tomatoes, chopped
Make it
Blend all ingredients in blender or food processor for 10 seconds. Store in: sealed container in the refrigerator. Dressing will keep for several days.
Yield 1 cup.